Find out what pig farmers are doing to protect water quality in Minnesota.

Discover what makes Pork, the Meat of the North.

Pre-registration for the 2020 Pork Congress is now open.

September 13, 2019

Minnesota Pork leaders see great potential in Japanese market

Japan represents US pork’s number one value export market David Mensink, a farmer from Preston, Minn., and Minnesota Pork CEO, David Preisler traveled to Japan in early September to learn more about the world’s most competitive red meat import market and to demonstrate their commitment to serving it. The visit came on the heels of […]

Read More